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Before you jump to Easy Healthy Tart Crust recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won't be able to fix the problems of the environment. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your cooking area more green.
Although it may not taste as good, cooking food in the microwave as an alternative to in the oven will save you a packet of money. If you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it pertains to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. Many individuals wrongly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the maximum energy savings by completely loading the dishwasher before commencing a wash cycle. By cool drying or air drying the dishes besides heat drying them, you can add to the amount of money you save.
The kitchen on its own provides you with many small methods by which energy and money can be saved. Green living is not really that tough. It's about being functional, usually.
We hope you got insight from reading it, now let's go back to easy healthy tart crust recipe. You can cook easy healthy tart crust using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to prepare Easy Healthy Tart Crust:
- Take 50 grams of Pancake mix.
- Prepare 50 grams of Cake flour.
- Get 1 tbsp of Oil (or 13 g butter).
- Get 3 tbsp of Water.
- Provide 1 pinch of Salt (optional).
Steps to make Easy Healthy Tart Crust:
- Combine the pancake mix and the cake flour and set aside. If using butter, melt it and set it aside..
- Make a well in the dry ingredients and pour the oil in the center. Add some water, a little a time, into the dry ingredients while shaping the dough into a ball with a spatula..
- Wrap the dough in plastic wrap. Chill in the refrigerator for as long as possible. (Cut the plastic wrap one size larger than the tart pan, since you will use it later when rolling out the dough.).
- Open the plastic wrap and cover the dough with another piece of plastic wrap. Roll the dough with a rolling pin to match the size of the tart pan. (This technique eliminates the need to dust the working surface.).
- Take off the top piece of plastic wrap, flip the crust over and into the tart pan with the bottom piece of plastic wrap attached. Shape the dough by pressing it into the tart pan over the plastic wrap to shape the crust. Cut off the excess edges with a rolling pin..
- Slowly remove the plastic wrap. Pierce several holes in the bottom and grooves of the crust..
- If you are blind-baking the crust, bake it at 180℃ for 10-30 minutes. (Adjust the temperature to the baking time or for the type of tart). If you have pie weights, it will turn out looking even better..
- Here's a Tofu Tart Recipe:. (This page shows detailed directions). https://cookpad.com/us/recipes/142713-butter-free-ultra-healthy-easy-tart-crust.
- The photo shows an autumn flavored chestnut tart that uses this tart crust recipe.. You do not need to blind-bake the crust for this recipe. Just pour the filling in and bake it as is. https://cookpad.com/us/recipes/142753-rich-and-easy-chestnut-tart-with-healthy-tart-crust.
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