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Before you jump to Baked chicken breast with vinaigrette recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won't be able to fix the problems of the environment. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. The cooking area is a good starting point saving energy by going more green.
Changing light bulbs is definitely as good a spot get started on as any. Accomplish this for the whole house, not only the kitchen. Compact fluorescent lightbulbs are energy-savers, and you will need to use them in place of incandescent lights. They cost a little bit more at first, but they last ten times longer, and use less electricity. One of the advantages is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will end up at a landfill site. Together with different light bulbs, you need to learn to leave the lights off when they are not needed. In the kitchen is where you'll frequently discover members of a family, and often the lights are not turned off until the last person goes to bed. This also occurs in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and discover exactly how much electricity you can save.
As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. Efficient living is definitely something we can all perform, without difficulty. A lot of it is simply using common sense.
We hope you got benefit from reading it, now let's go back to baked chicken breast with vinaigrette recipe. To make baked chicken breast with vinaigrette you need 8 ingredients and 10 steps. Here is how you do it.
The ingredients needed to make Baked chicken breast with vinaigrette:
- Take 1 cup of Breadcrumbs (Italian).
- Take 1.5 tsp of dry parsley flakes.
- You need 1.5 tsp of garlic powder.
- Prepare 3/4 tsp of garlic salt.
- Provide 2 Tbsp of olive oil vinaigrette "Italian".
- Prepare 4 of large eggs.
- Take 4-5 of chicken breasts.
- You need to taste of Salt and pepper.
Instructions to make Baked chicken breast with vinaigrette:
- Cut 5 chicken breasts in half.
- Mix breadcrumbs, parsley, garlic powder & garlic salt in one bowl.
- Mix and whisk vinaigrette and eggs in one bowl.
- Cut each chicken breast in half.
- Dip each chicken breast in egg mix then into dry mix.
- Place on sprayed cookie sheet.
- Spray top of chicken breasts with cooking spray (I used butter flavored).
- Sprinkle salt and pepper across the tops.
- Bake at 400 degrees for 35 to 45 minutes. Once the breasts are fork tender and juices are clear, they are done..
- Serve with sides of your choice.
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