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Recipe: Spicy Quick potato basmati rice

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Quick potato basmati rice

Before you jump to Quick potato basmati rice recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won't be able to correct the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. The cooking area is a good starting point saving energy by going more green.

A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is definitely clean, which means that the motor needs to operate less regularly, will also save electricity.

The kitchen by itself gives you many small methods by which energy and money can be saved. It is reasonably straightforward to live green, all things considered. A lot of it really is basically making use of common sense.

We hope you got insight from reading it, now let's go back to quick potato basmati rice recipe. You can have quick potato basmati rice using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quick potato basmati rice:

  1. Get 2 cup of parboiled basmati rice.
  2. Use 6 of large potatoes.
  3. Prepare 2 of onions(julian sliced).
  4. You need of Scottch bonnet.
  5. Prepare of Spices(garam masala,black pepper,cardamom pods,cinnamon sticks).
  6. Use of Curry & thyme.
  7. Prepare of Maggi &salt.
  8. Provide of Carrots & green pepper.
  9. Use of Oil.
  10. Use of Minced meat.
  11. Provide of Garlic and ginger paste.
  12. Prepare of Paprika.

Steps to make Quick potato basmati rice:

  1. First,heat your deep large pan in a medium heat,put your oil and onions and stir fry then add the crushed scotch bonnet and paprika.
  2. Then add your cubed potatoes and stir for a few minute,add little water and spices,Curry & thyme with maggi cube and salt, then cover the lead..
  3. In another pan,put small oil,garlic ginger paste and minced meat and stir and add carrots,then keep stiring. After a few minutes put cinnamon stick, cardamom pods and the parboiled rice and allow to simmer for 5 minutes so that the taste can penetrate..
  4. Back to the first large pan and if the potatoes are well cooked, add the rice and stir them together with the green pepper,use foil paper to cover and allow to rest for few minutes then serve!.

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