Easiest Way to Cook Flavorful Crispy stuffed flatbread

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We hope you got benefit from reading it, now let's go back to crispy stuffed flatbread recipe. To cook crispy stuffed flatbread you only need 18 ingredients and 10 steps. Here is how you do it.

The ingredients needed to cook Crispy stuffed flatbread:

1. Get 1cup of corn.
2. Prepare 1cup of green peas.
3. Provide 1cup of chopped red capcicum.
4. You need 1cup of chopped green capcicum.
5. Use 1cup of chopped yellow capcicum.
6. Get 1spoon of salt.
7. You need 1spoon of black pepper powder.
8. You need 1spoon of spoon.
9. Provide 1spoon of red chili flakes.
10. Prepare 1spoon of garam masala powder.
11. Use 1spoon of oil.
12. Take 100gm of homemade paneer.
13. Take of For dough.
14. Get 2cup of wheat flour.
15. Use 1spoon of salt.
16. Prepare 1spoon of oil.
17. Get as required of Water for binding.
18. Take As required of Seasame seeds for sprinkles.

Instructions to make Crispy stuffed flatbread:

1. Crush corn and green peas and chopped capcicum.
2. Then mix it all veggies...take a pan add oil add veggies saute it add salt.
3. Sugar garam masala black pepper powder and mix it....then cool down then take paneer and mix together.
4. Mix it together.
5. Now make a dough....take flour add salt oil and soft dough.
6. Make a roti and add stuffing and roll it and fold book style.
7. Take a pan add oil put roll for saute then spread water then sprinkle seasame seeds and for 5 mins saute.
8. Then turn another side and now put in microwave preheated oven 180 for 30 minutes for baking.....
9. Another method on gas take a pan put stuffing roll in pan add water for cooking cover lead cook till water absorb....
10. Ready crispy stuffed flatbread.

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