Easiest Way to Prepare Delicious Chicken Tikka Masala

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Before you jump to Chicken Tikka Masala recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some improvements. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going a lot more green.

Let's begin with something not that hard, changing the light bulbs. Accomplish this for the whole house, not merely the kitchen. The typical light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than merely exchanging the lights, though; turning off lights that aren't needed is definitely another good thing to do. The family spends a lot of time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. This additionally takes place in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and see exactly how much electricity you can save.

From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living just isn't that difficult. A lot of it truly is basically making use of common sense.

We hope you got insight from reading it, now let's go back to chicken tikka masala recipe. To cook chicken tikka masala you only need 25 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Chicken Tikka Masala:

1. Get of Marinate (At least 1 Hr).
2. Provide 1 Cup of Plain Yogurt.
3. Get 1 Tbls of Lemon Juice.
4. Prepare 2 Tsp of Cumin.
5. Get 1 Tsp of Cinnamon.
6. Provide 2 Tsp of Cayenne.
7. Prepare 2 Tsp of Black Pepper.
8. Provide 1 Tbls of Ginger Root.
9. Take 1 Tsp of Salt.
10. You need 3 Lbs of Chicken Breast, Bite Size Pieces.
11. Use of Skewer and Grill.
12. Prepare of Wooden Skewers.
13. Prepare of Sauce.
14. Get 1 Tbls of Salted Butter.
15. Prepare 1 Clove of Garlic, Minced.
16. Prepare 1 of Jalapeno, Diced.
17. Provide 2 Tsp of Cumin.
18. Use 2 Tsp of Paprika.
19. Get 1 Tsp of Salt.
20. Prepare 1 (8 Oz) of Can Tomato Sauce.
21. Use 1 Cup of Heavy Cream.
22. Get of White Rice.
23. Use 2 Cups of White Rice/ Couscous.
24. You need 3-4 Cups of Water/ Whatever Ratio your Rice to Water is. I do 1-2.
25. Prepare of Add Cilantro for Freshness.

Instructions to make Chicken Tikka Masala:

1. In a large bowl, combine yoghurt, lemon juice, cumin, cinnamon, cayenne, black pepper, ginger, and salt. Stir in chicken, cover, and refrigerate for 1 hour..
2. (Optional) If you have Wooden Skewers, let them soak completely in a tub of water before using on chicken. This will prevent burning on the grill. Also, if you don't have a grill then you can use a cast iron skillet as a replacement for cooking the chicken. If you use the skillet then don't worry about skewering the chicken. (I suggest the grill if you have one though).
3. Preheat Grill for High Heat. Once the chicken is done marinating for at least a hour, thread it onto the soaked skewers..
4. Start boiling water for the white rice/Couscous.
5. While your grill is pre-heating, make sure you dice your jalapeno and mince your garlic..
6. Now depending on the white rice you chose you either want to start it after or before step 7. If it's 10-15 mins to cook it, then do it after. Any longer then do it before step 7..
7. Melt butter in a large heavy skillet over medium heat. Saute garlic and jalapeno for 1 minute. Season with 2 teaspoons cumin, paprika, and 1 teaspoon salt. Stir in tomato sauce and cream. Simmer on low heat until sauce thickens, about 20 minutes..
8. While your sauce is thickening, lightly oil the grill grate. Put Chicken on grill. Grill until juices run clear, about 5 minutes on each side..
9. Once sauce is done simmering, add grilled chicken, and simmer for 10 minutes. Add Rice to bowl first, put chicken and sauce on top. Add Cilantro if using..

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