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Before you jump to Stir Fry Vegan Ramen recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone's active participation. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Keep reading for some approaches to go green and save energy, mainly in the kitchen.
A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you're in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can easily cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not really that difficult. A lot of it is basically utilizing common sense.
We hope you got insight from reading it, now let's go back to stir fry vegan ramen recipe. To make stir fry vegan ramen you need 13 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Stir Fry Vegan Ramen:
- Take 3 packages of ramen or instant noodle.
- Take 1 cup of water or stock.
- Provide 1 tbsp of sesame oil.
- You need 1 dash of black pepper.
- Use of vegetable.
- Provide 100 grams of beansprouts.
- Use 1 of grated carrot.
- Take 1 bunch of spring onions.
- Provide 3 small of deseeded chili optional.
- Get of sauce.
- You need 3 tbsp of light soy sauce.
- Take 2 tbsp of peri peri sauce or chili sauce.
- Provide 1 tbsp of dark soy sauce.
Instructions to make Stir Fry Vegan Ramen:
- cooked instant noodles as package drain and set aside..
- with sesame oil brown onion then add carrot saute for one minute then noodle.
- add sauce and half cup of water and mix well then add beansprouts with spring onion for 2 minute.
- if its too dry add all water then mix well til almost dry.
- off heat top black pepper and mix well and serve.
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