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Recipe: Perfect Homemade Pancake Batter Mix

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Homemade Pancake Batter Mix

Before you jump to Homemade Pancake Batter Mix recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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Pick water over other products. Soda and coffee, when consumed in small amounts, aren't that bad. Getting most of your hydration from them is a horrendous idea. Choosing water as an alternative to other beverage adds to your body's health and helps it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Successful weight loss efforts often depend exclusively on water ingestion.

There are all sorts of things that you can do to get healthy. An overpriced gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and getting healthy. Make shrewd choices every day is a great start. Getting as much exercise as you possibly can is another factor. Don't overlook that health isn't only about simply how much you weigh. You need your body to be strong too.

We hope you got benefit from reading it, now let's go back to homemade pancake batter mix recipe. You can have homemade pancake batter mix using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Homemade Pancake Batter Mix:

  1. Take 40 grams of Raw cane sugar.
  2. You need 1 pinch of Salt.
  3. You need 2 tbsp of Cornstarch (or katakuriko).
  4. Prepare 2 tsp of Baking powder (aluminum-free).
  5. Take 150 grams of Plain flour (ideally, mix equal amounts of bread and cake flour).
  6. Get 1 of few drops for when you cook the pancakes Vanilla oil (optional).

Instructions to make Homemade Pancake Batter Mix:

  1. Put a bowl or a resealable bag on a scale, and add all the ingredients except for the flour (don't zero out the scale after adding the ingredients)..
  2. Add the flour last, so that the total weight of the ingredients comes to 200g. Mix well (if using a resealable bag, shake it around) and it's done!.
  3. If you use just cake flour the pancakes will be light and fluffy. If you use just bread flour, they will be chewier. If you mix both, you'll have American-style pancakes..
  4. Just add 1 cup soy or milk (200 ml) to the mix and cook. (If you add egg, add 1 egg and 180 ml of milk.).
  5. Serve the pancakes with an easy chocolate sauce https://cookpad.com/us/recipes/150382-chocolate-less-chocolate-sauce.
  6. Add 1/2 a block of tofu to 200 g of this pancake mix. Drop spoonfuls into hot oil and deep fry. The donuts are moist even when cold..
  7. Bake fluffy and moist tofu cupcakes. No need for white sugar, eggs or dairy products. https://cookpad.com/us/recipes/155479-easygoing-tofu-and-honey-cupcakes.
  8. For banana bread, mix 200 g of pancake mix with 1 banana, 1/2 cup (100 ml) soy milk, 1/4 cup (50 ml) oil, 1 egg and 40 g of sugar..

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