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Before you jump to The BEST Hamburger Buns recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.
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From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite uncomplicated to live green, all things considered. Largely, all it will take is a little bit of common sense.
We hope you got insight from reading it, now let's go back to the best hamburger buns recipe. You can cook the best hamburger buns using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make The BEST Hamburger Buns:
- Use 2 1/2 cups (+ 2 tbsp) of all purpose flour.
- You need 2 of cold eggs.
- Get 1 tbsp of active dry yeast.
- Provide 2 tbsp of olive oil.
- Use 2 tbsp of sugar.
- Use 2 tsp of salt.
- Provide 3/4 cup of room temperature water.
Instructions to make The BEST Hamburger Buns:
- Mix toegther in a small bowl or saucepan the water, olive oil and 2 eggs. Leave aside..
- Combine toegther in a medium bowl your sifted flour, salt, yeast and sugar. Mix well and make a small well in the middle of your bowl and slowly pour in your wet oil mixture and begin mixing..
- Knead for 10 mins until elastic. This dough might be a little sticky but do not add extra flour. One you shape your dough in a ball place in oiled bowl. Cover and let rise until doubled in size for about an hour..
- After it has doubled in size gently roll dough out on a clear surface and cut into 10 equal parts. Shape each piece of dough into small balls. Cover for 15 mins to develop..
- After 15 mins re-shape balls. Cover and let rise until tripled in size about an hour..
- Mix one egg for egg wash. After buns have tripled in size brush them with egg wash and spinkle seasme or poppy seeds for garnish. Bake at 220°C for 12-14 mins.
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