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Before you jump to Chilli chocolate steak with caramelised sweet potato and veg recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.
Until fairly recently anyone who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won't be able to correct the problems of the environment. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, for the most part by making your cooking area more green.
Why don't we begin with something quite simple, changing the actual light bulbs. Complete this for the whole house, not only the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you must use them in place of incandescent lights. They cost a little bit more in the beginning, but they last ten times longer, and use much less electricity. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, which is good. It goes further than merely replacing the lights, though; turning off lights that aren't needed is actually another good thing to do. The kitchen lights in particular tend to be left on all day long, just because the family tends to spend a lot of time there. And it's not limited to the kitchen, it takes place in other parts of the house at the same time. Do an exercise if you like; check out how much electricity you can save by turning the lights off whenever you don't need them.
As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living just isn't that tough. A lot of it truly is simply utilizing common sense.
We hope you got benefit from reading it, now let's go back to chilli chocolate steak with caramelised sweet potato and veg recipe. To cook chilli chocolate steak with caramelised sweet potato and veg you only need 10 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Chilli chocolate steak with caramelised sweet potato and veg:
- Provide 1 of crushed garlic clove.
- You need 1 (90 g) of decent dark chocolate broken up.
- Use glass of red wine.
- Prepare 1 of large sweet potato.
- You need 2 tbl of spoons brown sugar.
- Use 1 cube of beef stock.
- Get of your choice of steak.
- Use 2 of medium sized chilli's (sliced).
- Provide teaspoon of mixed Italian herbs.
- Prepare tbl of spoon olive oil.
Instructions to make Chilli chocolate steak with caramelised sweet potato and veg:
- Sauce: Add garlic, herbs, sliced chilli and olive oil into a medium sauce pot. Allow simmer for 1min, keep stirring. Add glass of red wine, simmer until half reduced, stir often. Turn down heat and add chocolate, keep stirring until chocolate has melted and sauce is smooth..
- Steak: Personally I choose to bbq or braai my steak until medium rare. Cook steak as you prefer..
- Starch: Slice sweet potato into 5mm discs. Add brown sugar and sweet potatoes into lightly oiled frying pan. Fry on medium heat until golden brown and potato is soft, turn often..
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