Recipe: Yummy Calzone

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Before you jump to Calzone recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone's active involvement. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going more green.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. In case you can get a new one, they use about 60% less than the old models that are more than ten years old. The right temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is actually clean, which means that the motor needs to operate less often, will also save electricity.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. It is pretty straightforward to live green, after all. It's concerning being functional, more often than not.

We hope you got benefit from reading it, now let's go back to calzone recipe. You can have calzone using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Calzone:

1. Provide 3 1/2 cup of all-purpose flour.
2. Use 1 envelope of active dry yeast.
3. Use 1 tsp of salt.
4. Provide 1 cup of hot water.
5. Provide 2 tbsp of oil.
6. Provide 2 of eggs.
7. You need 1 of marinara sauce.
8. Provide 2 cup of grated cheese (Colby works best).
9. Provide 1 packages of pepperoni, Canadian bacon, hamburger, or meat of your choice.
10. Prepare 1 of onion, peppers, olives, pineapple, or filling of your choice.
11. You need 1 of egg, whisked and set aside.

Steps to make Calzone:

1. For the dough: Mix flour, salt, and yeast..
2. Mix in oil, egg, and hot water. Stir until sticky but firm and pulling away from the sides of the bowl. Let set 5 minutes..
3. Divide dough into 4 pieces..
4. Roll each piece of dough into circles approximately 1/4 inch thick..
5. Add marinara, leaving 1/2-1 inch free of any sauce or filling at the edge of the dough.
6. Top with ingredients of choice (pictured is pepperoni). Top this with 1/2 cup of cheese..
7. Fold dough in half over the top of the ingredients so that bit looks like a half circle. Roll the edge together to seal..
8. Place on baking sheet and brush tops with egg wash.
9. Bake at 400°F for about 25 minutes. Allow to cool before eating.

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