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Before you jump to Taandlaache Thaalipeeth (Savoury Rice Flour Flatbread) recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won't be able to fix the problems of the environment. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your cooking area more green.
Start with replacing the light bulbs. This will certainly go beyond the kitchen, but that is okay. Compact fluorescent lightbulbs are energy-savers, and you will need to use them in place of incandescent lights. They cost a little bit more initially, but they last ten times longer, and use a lesser amount of electricity. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will end up at a landfill site. Together with different light bulbs, you need to learn to leave the lights off if they are not needed. The kitchen lights in particular are often left on the entire day, just because the family tends to spend a lot of time there. This also occurs in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and discover just how much electricity you can save.
From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is actually something we can all do, without difficulty. A lot of it truly is merely using common sense.
We hope you got insight from reading it, now let's go back to taandlaache thaalipeeth (savoury rice flour flatbread) recipe. To make taandlaache thaalipeeth (savoury rice flour flatbread) you need 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Taandlaache Thaalipeeth (Savoury Rice Flour Flatbread):
- Prepare 2 cup of Rice flour.
- Get 1 cup of Jowar Flour.
- Provide 4-5 of medium Onion.
- Use 8 of Green Chillies.
- Prepare to taste of Salt.
- Take as needed of Oil for roasting.
- Take as needed of Homemade butter.
Instructions to make Taandlaache Thaalipeeth (Savoury Rice Flour Flatbread):
- To make the taandlaache thaalipeeth, finely chop the onions and the green chillies and keep aside..
- Transfer all the mentioned ingredients except oil and butter and knead into a soft spreadable dough using sufficient water..
- Heat a cast iron skillet and spread some oil over it..
- On a greased plastic sheet or a tightly squeezed wet cloth, spread a portion of the dough into a disc, using wettened fingers. Make a small hole in the centre..
- Wet your palms and transfer the disc on the hot griddle. Spread some water on the top surface of the thalipeeth for better cooking. Drizzle some oil through the centre hole and around the thaalipeeth. Cover with a lid and roast on high flame..
- Open the lid after about a minute or two and when the thalipeeth is roasted on the underside, flip over and roast on the other side too giving a little pressure on the edges. Use oil as required..
- Transfer to a plate after well roasted, crisp and a bit charred on both sides..
- Serve the piping hot Taandlaache Thalipeeth with a good smear of some homemade butter to give that delicious flavour to it!.
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