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Recipe: Flavorful Gumbo

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Gumbo

Before you jump to Gumbo recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.

Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your kitchen area more green.

You may prefer cooking with your oven, but using a microwave instead will cost you a lot less money. When you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Compared with your stove, you can make boiled water as well as steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is specifically efficient when it's full before a cycle is going. By cool drying or perhaps air drying the dishes instead of heat drying them, you can increase the amount of money you save.

The kitchen alone provides you with many small methods by which energy and money can be saved. Green living is not that difficult. It's related to being functional, usually.

We hope you got benefit from reading it, now let's go back to gumbo recipe. You can cook gumbo using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Gumbo:

  1. Provide of gumbo.
  2. Use 2 of sausage links.
  3. You need 1 packages of seafood mix.
  4. Prepare 1 1/2 cup of diced onions.
  5. Use 1/2 cup of minced garlic.
  6. Use 1 can of chicken stock.
  7. Use 1 tbsp of chili powder.
  8. Use 1/2 tbsp of paprika.
  9. Provide 1/2 tsp of cumin.
  10. You need 1 pinch of salt n pepper.
  11. Prepare 1/2 tbsp of cajun spice.
  12. Provide 1/3 cup of heavy cream.
  13. Take 1 of chicken stock cube.
  14. Use 1 1/2 cup of rice.
  15. Get 1 cup of water.

Instructions to make Gumbo:

  1. Geat pot on stove at medium high. Cook diced onions and garlic for 5 mins.
  2. Add sausage and cook for 8 minutes or until sausage gets a little brown.
  3. Add chicken stock, heavy cream, and all spices. Also add the boullion cube. bring to a light boil..
  4. Let boil for 3 minutes then add the rice and I say a cup but add enough water for the rice to cook all the way. 10 minutes and the rice should be tender. It shouldn't feel hard. The rice should be soft. 5 minutes before the rice is done add the seafood mix and cook for 5 mins or untill fully cooked..
  5. Enjoy.

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