Recipe: Yum-Yum Fettuccini alfredo with chicken

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We hope you got benefit from reading it, now let's go back to fettuccini alfredo with chicken recipe. To cook fettuccini alfredo with chicken you only need 8 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Fettuccini alfredo with chicken:

1. Get 75 g of fettuccini.
2. Use 100 g of chicken breast, cubed.
3. Take 90 ml of skim milk.
4. Prepare 1 tbsp of parmesan cheese.
5. Provide 35 g of broccoli florets.
6. Get 1 tsp of olive oil.
7. Use 1 clove of garlic, minced.
8. Take of salt and pepper as required.

Instructions to make Fettuccini alfredo with chicken:

1. Cook pasta according to packet instructions..
2. Add broccoli for the last 30 seconds..
3. Drain and return pasta and broccoli to the pot..
4. Meanwhile, heat oil in a large pan over medium heat..
5. Add the chicken and garlic and cook for 3-5 minutes..
6. Once the chicken is golden brown on all sides, add the flour, salt and black pepper and stir to coat..
7. Add the milk, half the parmesan and bring the mixture to boil, stirring it constantly. Simmer for 1-2 minutes until the sauce thickens..
8. Pour the sauce over the fettuccine and broccoli..
9. Toss together until evenly combined..

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