Recipe: Flavorful MUTTON BIRYANI(BASMATI RICE)

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We hope you got benefit from reading it, now let's go back to mutton biryani(basmati rice) recipe. You can have mutton biryani(basmati rice) using 18 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make MUTTON BIRYANI(BASMATI RICE):

1. Use 3 cups of Basmati Rice (Green Pack).
2. Get 750 gms of Mutton.
3. You need 4 of Onions, big sized.
4. Get 6 of Tomatoes, Medium sized.
5. Prepare 3 tbsp of Ginger Garlic paste.
6. Get 6 of Green chillies.
7. Use 1/2 cup of Curd.
8. Take 1 of Cinnamon.
9. You need 2 of Cloves.
10. Prepare 3 of Bay leaves.
11. Get 4 of Cardamoms.
12. You need 3 of Chilli powder (adjust to your taste).
13. Get 1/4 tbsp of Turmeric powder -.
14. Take Handful of coriander and mint leaves.
15. Prepare 3 tbsp of Ghee.
16. Get 1/2 cup of Oil.
17. Take As per taste of Salt.
18. You need 4.5 cups of Water.

Instructions to make MUTTON BIRYANI(BASMATI RICE):

1. Cut onion, tomato, green chilli . Soak basmati rice for 30 mins..
2. Heat the cooker add ghee,oil, now add sliced onion and after it turn to golden brown add spices and green chilli.   (Cinnamon,clove, cardamom, bay leaves).
3. Now add ginger garlic paste, chilli powder, turmeric powder salt and saute it well until it's raw smell goes. Now add a mutton piece and stir 2 min..
4. Now add curd, tomato, mint and coriander leaves and cook for 10 min until tomato get mashed..
5. Now add 1.5 cup water and cook for 2 whistles..
6. Now add 3 cups water, soaked basmati rice and cook in medium flame for 15 min. Now turn off the flame..
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