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Before you jump to Baked Egg Meringue recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.
Remember when the only people who cared about the environment were tree huggers and hippies? That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to transform things for the better without everyone's active participation. These kinds of modifications need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going much more green.
Probably the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. Maybe the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, nonetheless that is definitely not true. Especially if you make sure the dishwasher is full prior to starting a cycle. Don't dry the dishes with heat, use the cool dry or air dry functions to increase the money you save.
The kitchen alone offers you many small means by which energy and money can be saved. Efficient living is something we can all do, without difficulty. Mostly, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let's go back to baked egg meringue recipe. To make baked egg meringue you need 5 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Baked Egg Meringue:
- Provide 2 of egg yolks.
- Use 2 of egg whites.
- Take 1 dash of salt.
- Prepare of GARNISH.
- Provide 1 dash of black pepper.
Steps to make Baked Egg Meringue:
- Separate egg yolk from egg white.
- Season egg white then Beat egg white till peak.
- Lightly butter the baking pan then add beaten egg white.
- Make 2 cavity then pour egg yolk onto the cavity.
- Bake it at 200 C or 392 Ffor about 10 minute or till top are lightly brown.
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