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We hope you got insight from reading it, now let's go back to tumis buncis ebi / stir fried green beans & dried shrimps recipe. You can cook tumis buncis ebi / stir fried green beans & dried shrimps using 12 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Tumis Buncis Ebi / Stir Fried Green Beans & Dried Shrimps:
- Use 350 grams of green beans, chopped off the edges.
- You need 250 grams of shrimps, set the skin and head for broth.
- You need 3 cloves of garlics, smashed then chopped finely.
- You need 2 cm of gallangal, smashed.
- Provide 2 of Indonesian bay leaves.
- Prepare 2 of red chillies, thinly slice.
- Use 1 tbsp of ebi or dried salted mini shrimp, chopped finely.
- Get 1 of green onions, finely chopped.
- Use 3 tbsp of oyster sauce.
- Use of Some water for the broth.
- Use 2 tbsp of butter/3 tbsp of oil or sesame oil for frying.
- Get of Some salt for the shrimps.
Instructions to make Tumis Buncis Ebi / Stir Fried Green Beans & Dried Shrimps:
- Remove the skin and head from the shrimps. Cut them into cubes. Or if you use chicken breast, cut them into mini cubes..
- Put the skin and head in a pan. Add some water. Then boil them to make broth. Set it aside..
- Heat the butter in a pan. Fry the shrimps until 3/4 cooked. Set them aside. Don't forget to add some salt..
- On the same pan. Add the garlics, green onions and chillies. Then stir fry them until fragrant..
- Add in the ebi. Mix again. Then add in the green beans. I cut the beans into 3-4. But you can leave them whole..
- Then mix them evenly. Add some shrimp broth. Let it boil a bit and keep stirring. Let the beans to soak all the flavours. Add the oyster sauce, mix again..
- After that. Add in the shrimps. Mix evenly. Cook a bit..
- Turn off the heat. Serve..
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