Recipe: Delish Haitian légumes

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We hope you got insight from reading it, now let's go back to haitian légumes recipe. You can have haitian légumes using 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Haitian légumes:

1. Use of Eggplants.
2. Get of Carrots.
3. Prepare of Cabbage.
4. You need of Spinach.
5. Provide of Pork or any meet of your choice.
6. Take of Dungeness crab or any others of your choice.
7. Take of Butter.
8. Provide of Salt.
9. Provide of Cloves.
10. You need of Goya Adobo all purpose seasoning.
11. Provide of Maggi cube.
12. You need of Virgin Oil.

Instructions to make Haitian légumes:

1. Wash all your vegetables..
2. Peel the eggplant skin and slice them in 1/2..
3. With a potato peeler slightly remove the carrots skin.
4. Slice the cabbage in 4 pieces.
5. If you are using the spinach in a bag, open the bag remove any rotten spinach then rinse with cold water..

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