Easiest Way to Cook Yummy Creamy spinach corn soup

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We hope you got insight from reading it, now let's go back to creamy spinach corn soup recipe. To cook creamy spinach corn soup you need 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Creamy spinach corn soup:

1. Take 9-10 leaves of spinach.
2. Get 1/2 bowl of corn.
3. You need 1 tbsp of butter.
4. Take 1 tbsp of wheat flour for white sauce.
5. Take to taste of salt.
6. Take 1 tsp of garlic chopped.
7. Take 1/2 tsp of black pepper powder.
8. You need of water as required.

Steps to make Creamy spinach corn soup:

1. Wash the spinach leaves well.
2. Heat butter in a deep pan, add chopped garlic and saute it well.
3. Then add spinach, corn,and salt and let it saute for 5 minutes. Keep aside to cool slightly.
4. On the other side in a pan and add butter when butter will melt then add wheat flour and roast for a min..
5. Then add a 1 cup of water and salt then stir it well.
6. Now add spinach and corn mixture in to soup..
7. And finally add black pepper to the boiling soup..
8. Now ready to serve.😊.

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