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The ingredients needed to cook Variety of Loaded baked potatoes 🥘🥔🧀🧈🥰:
- Get 5-6 of big potatoes.
- Take 1 tbsp of Oil.
- Get to taste of Salt.
- You need of For white sauce.
- Get 1 tbsp of Flour.
- Take 1 tbsp of Butter.
- Provide 1/3 cup of Milk.
- Take of Water as required.
- You need to taste of Salt and pepper.
- Prepare 1 tbsp of Cream.
- Use 1 tsp of Garlic powder.
- Prepare 1/2 tsp of Oregano.
- Use of For loading.
- Take 2 of Sausages(cut into small pieces).
- You need 1/2 cup of Corn.
- Get 3 tbsp of Butter.
- You need of Cheddder cheese crushed(1 cup).
- Provide 2-3 tbsp of Sour cream.
Instructions to make Variety of Loaded baked potatoes 🥘🥔🧀🧈🥰:
- First wash big potatoes and pat dry with kitchen paper and then spread some oil and salt on it..
- Put it on baking dish and keep it in pre heated oven in 11/2 hour..
- Than make white sauce, heat sauce pan and add butter in it when butter melt add flour and mix well..
- Now add milk and mix with whisk and add all seasoning in it when required consistency done close the stove and add cream in it mix well and set aside..
- Check the potatoes with knife if it is done take it out from oven and press from both sides with kitchen paper..
- Quickly add butter inside in warm potato and than add chopped sausages,corn,cheese,salt and pepper cheese and then put it on hot sizzler dish and slowly slowly add white sauce.
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- In Another potato after add butter add cheese it’s called (butter and cheese potato).
- One more option is after add butter add sour cream..
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