Recipe: Flavorful Vegan chorizo and veggie stew

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We hope you got benefit from reading it, now let's go back to vegan chorizo and veggie stew recipe. You can cook vegan chorizo and veggie stew using 12 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Vegan chorizo and veggie stew:

1. You need 4 of vegan chorizo sausages (I used Saunsburys) quartered.
2. Use 1 tin of kidney beans.
3. Take 1/2 bag of frozen broccoli defrosted (can also use fresh boiled).
4. Prepare of Juice of half a lemon.
5. You need 1 tsp of smoked paprika.
6. Get 2 of jarred roasted peppers chopped.
7. Take 1 of red chili chopped.
8. Get 1 tsp of sweet paprika.
9. Get 2 cloves of garlic peeled and sliced.
10. Prepare 1 of onion sliced.
11. Use 1 tbsp of oil.
12. Use of Salt and pepper.

Instructions to make Vegan chorizo and veggie stew:

1. Prepare all the ingredients.
2. Heat a pan with the oil, onions and garlic till softened. Add the chorizo and cover to brown, about 4mins, uncovering to turn the chorizo half way..
3. Add the kidney beans and both types of paprika and cook for a further 3 minutes covered. Add a splash of water if the mixture dries out..
4. Add the rest of the ingredients and cook till thick. Season well with salt and pepper..

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