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Before you jump to Chicken Stock Rice recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.
Until fairly recently any individual who portrayed concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living a lot more green we won't be able to resolve the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. Read on for some approaches to go green and save energy, largely in the kitchen.
Refrigerators and freezers use a lot of electricity, especially if they are not running as effectively as they should. If you can get a new one, they use about 60% less than the old ones that are more than ten years old. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is actually clean, which means that the motor needs to work less frequently, will also save electricity.
From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably uncomplicated to live green, after all. Typically, all it requires is a bit of common sense.
We hope you got benefit from reading it, now let's go back to chicken stock rice recipe. To make chicken stock rice you need 6 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Chicken Stock Rice:
- Take 1 cup of rice.
- Use 2 cups of chicken stock.
- Take 1 of fresh pepper diced.
- Prepare 1 of knorr cube.
- Take to taste of salt.
- Get 1/2 of onions diced.
Instructions to make Chicken Stock Rice:
- Wash rice thoroughly and heat up the chicken stock add more water, salt, knorr cube, pepper and onions.
- Allow it to cook for about 35mins or less; once the water is dried up and the rice is tender food is ready.
- Serve with grilled chicken.
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