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Recipe: Delish Low-carb Flatbreads

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Low-carb Flatbreads

Before you jump to Low-carb Flatbreads recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.

Remember when the only individuals who cared about the environment were tree huggers along with hippies? Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to change things for the better without everyone's active participation. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Keep reading for some approaches to go green and save energy, mainly in the kitchen.

A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can certainly cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

The kitchen on its own offers you many small ways by which energy and money can be saved. Green living is actually something we can all perform, without difficulty. A lot of it is simply using common sense.

We hope you got insight from reading it, now let's go back to low-carb flatbreads recipe. You can cook low-carb flatbreads using 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Low-carb Flatbreads:

  1. Prepare 1 cup of almond flour.
  2. Prepare 1 cup of tapioca starch.
  3. Use 1/2 cup of water.
  4. You need 1/4 cup of lard.
  5. You need 1/2 teaspoon of kosher salt.
  6. You need 1/3 teaspoon of granulated onion powder.
  7. Prepare 1/3 teaspoon of granulated garlic powder.
  8. Prepare 1/3 teaspoon of ground black pepper.

Instructions to make Low-carb Flatbreads:

  1. Make a dough with all the ingredients. Heat a skillet with nonstick spray..
  2. Form a disc with some of the dough. Lay on the hot skillet. I used 2 sheets of waxed paper sprayed with nonstick spray. Then I squished it between the the two waxed paper sheets till a disc formed..
  3. Cook 2 minutes on the first side and 1 minute on the second..
  4. Move to a plate and repeat till done. Serve I hope you enjoy!!.

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