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Before you jump to Veg Pockets recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
You already know that, to achieve true health, your diet needs to be balanced and nutritious and you need to get a good amount of exercise. Sadly, there isn't always enough time or energy for us to really do the things we want to do. When our work day is done, most people do not want to go to the gym. We want a delicious, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). The good news is that making healthy choices doesn’t have to be a pain. If you are diligent you'll get all of the activity and healthy food you need. Here are some of the best methods to be healthy.
Drink water, not alternative drinks. Having a soda or a cup of coffee every now and then isn’t a terrible idea. It is, however, a bad idea to exclusively drink soda or coffee. When you pick out water over other beverages you are helping your body stay very healthful and hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is typically one of the keys to really slimming down and leading a healthful lifestyle.
There are all sorts of activities that you can do to get wholesome. Not all of them necessitate fancy gym memberships or limited diets. You can do small things every day to improve upon your health and lose weight. Being intelligent about the selections you make each day is a start. Getting as much physical exercise as you possibly can is another factor. The numbers on the scale aren't the only signal of your health levels. You really want your body to be powerful too.
We hope you got benefit from reading it, now let's go back to veg pockets recipe. To cook veg pockets you only need 15 ingredients and 28 steps. Here is how you cook that.
The ingredients needed to prepare Veg Pockets:
- Get 5 tbsp of oil.
- Prepare 5-6 of chopped garlic.
- Prepare 1 of chopped onion.
- Provide 1 of chopped capsicum.
- You need 1 bowl of chopped french beans.
- Provide 1-2 of chopped green chillies.
- You need 1 bowl of boiled sweet corns.
- Provide 300 gm of all-purpose flour.
- Get 1 bowl of bread crumbs.
- Get 2 tbsp of tomato sauce.
- Provide 2 tbsp of chilli sauce.
- You need to taste of Salt.
- You need 1/2 cup of water.
- Use 1 tbsp of kashmiri red chilli powder.
- Provide As needed of Oil for fry.
Instructions to make Veg Pockets:
- For stuffing-.
- Take a pan and add 2 tbsp refined oil.
- Add chopped garlic.
- Then add chopped onion, capsicum, beans and green chillies.
- Stirr fry at high flame for 30 secs.
- Add 1 bowl boiled sweet corns.
- Again fry.
- Add salt to taste and kashmiri red chilli powder.
- Fry it high flame.
- Add tomato sauce and chilli sauce and keep a mixture a side.
- For dough take 250 gm all-purpose flour.
- Add 3 tbsp oil.
- Salt to taste.
- And Knead it with the help of water.
- Make a smooth dough.
- Then take 2 tbsp all-purpose flour add a pinch of salt and water and make a dip.
- Now for pockets.
- Make a bolls of dough equally divided into many parts.
- Then take a one ball and roll out in cylinderical shape.
- Remove the sides and give the rectangular shape.
- Make all strips like this.
- Now take 1 strip and keep another strip on 1 st one in opposite direction.
- Fill the mixture in the centre.
- And close from all the sides and give the packet or box look.
- Now dip all the pockets one by one in all-purpose flour dip and roll out in bread crumbs this process will be repeat twice.
- Then heat the pan and add the oil for frying.
- Deep fry all the pockets on medium high flame.
- Veg Pockets are ready serve it hot with sauce or homemade chutney.
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