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How to Make Juicy Veg Biryani

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Veg Biryani

Before you jump to Veg Biryani recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.

Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone's active contribution. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. The kitchen area is a good starting point saving energy by going a lot more green.

Maybe the food is not quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Maybe the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is specifically economical when it's full before a cycle is going. Save even more money by air drying and also cool drying your dishes rather than heat drying them.

From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty easy to live green, of course. It's about being sensible, usually.

We hope you got insight from reading it, now let's go back to veg biryani recipe. To make veg biryani you only need 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Veg Biryani:

  1. Take 250 gm of whole Basmati rice.
  2. Provide 1 cup of Vegetables as per your choice.
  3. Use 4 of tomatoes.
  4. Use 3 of onion.
  5. Use 10-12 of Garlic cloves.
  6. Take 2 tsp of Green chilli and ginger paste.
  7. Take 3 tsp of oil.
  8. Provide 2 of dry red Chillies.
  9. Get 1 of bay leaf.
  10. You need 1/2 tsp of Cumin seeds.
  11. Use 1/2 tsp of corinader powder.
  12. You need 1/2 tsp of Turmeric powder.
  13. Prepare 1 tsp of red chilli powder.
  14. Get 1 tsp of Biryani masala.
  15. Get 1 tsp of kasuri Methi.
  16. Take 2-3 tsp of curd.
  17. Get 2 tsp of Coriander leaves to garnish.
  18. Take as needed of cashew.

Steps to make Veg Biryani:

  1. Soak the rice for 15-20mins prior and then par boil it adding some salt to it.
  2. Chopped Veggies and par boil them.
  3. For Gravy:Grind Tomatoes and onions, green chilli and ginger.Take curd in a small bowl add all spices and mix well the paste..
  4. Heat oil in a pan add some Cumin seeds, bay leaf and red dry chilli now pour the gravy and give a nice and thick boil until the oil releases..
  5. Ready to eat with raita, papad, pickles.

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