Recipe: Tasty Chicken Tikka Kebabs

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Before you jump to Chicken Tikka Kebabs recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone's active participation. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. The kitchen is a good place to begin saving energy by going a lot more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not running as effectively as they should. You can save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to work less often, will also save electricity.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not that tough. It's about being sensible, usually.

We hope you got benefit from reading it, now let's go back to chicken tikka kebabs recipe. To cook chicken tikka kebabs you need 22 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Chicken Tikka Kebabs:

1. Provide of Chicken Marinade.
2. Prepare 2 of chicken breasts cubed.
3. Use 125 ml of greek yoghurt.
4. Get 1/2 tbsp of turmeric powder.
5. Take 1/2 tbsp of Ground cumin.
6. Take 1/2 tbsp of Garam masala.
7. Use 1/2 tbsp of Ground coriander.
8. Prepare 1/2 tbsp of chilli powder.
9. Provide 1/2 tbsp of garlic salt.
10. You need 1/2 of juice lemon.
11. You need 1 tsp of salt.
12. Prepare of Flatbreads.
13. Provide 4 tbsp of Greek yoghurt.
14. Use 4-6 tbsp of self raising flour + more for hands.
15. Use Splash of olive oil.
16. You need of Salad (Kachumber).
17. Take Half of cucumber deseeded and chopped finely.
18. You need 3 of tomatoes deseeded and chopped finely.
19. Provide 1/2 of red onion chopped finely.
20. Take Handful of fresh coriander chopped finely.
21. You need 1/2 of juice lemon.
22. Get 1/4 tsp of Salt.

Instructions to make Chicken Tikka Kebabs:

1. Combine all marinade ingredients with the chicken, mix well and refrigerate for at least an hour but ideally overnight. Fry your chicken on a hot pan, skewer and grill, or bake in oven at 230 degrees for 15-20 minutes..
2. Combine Greek yoghurt and self raising flour in a bowl and mix adding more flour where necessary. Flour hands and knead quickly on a lightly oiled surface. Split into four and roll out one at a time. Put breads on dry pan at high heat for 1 minute each side..
3. Mix the tomato, cucumber and red onion in a bowl. Add lemon juice and salt and refrigerate for 30 minutes. Add chopped coriander before serving..
4. Place chicken and salad on bread with sauce of your choice. I use garlic mayo and sriracha sauce..

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