Recipe: Perfect Fatteh - Chickpeas with yogurt

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Before you jump to Fatteh - Chickpeas with yogurt recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won't be able to resolve the problems of the environment. Each and every family should start making changes that are environmentally friendly and they should do this soon. Read on for some methods to go green and save energy, largely in the kitchen.

Although it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. If you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it pertains to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. Many people mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Especially if you ensure that the dishwasher is full before starting a cycle. By cool drying or air drying the dishes besides heat drying them, you can raise the amount of money you save.

As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not that difficult. It's about being practical, usually.

We hope you got benefit from reading it, now let's go back to fatteh - chickpeas with yogurt recipe. To cook fatteh - chickpeas with yogurt you only need 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Fatteh - Chickpeas with yogurt:

1. Get 1 can of chickpeas.
2. Provide pieces of Crispy flatbread.
3. Provide of For the sauce.
4. Prepare 200 g of yogurt.
5. Prepare 3 tbsp of tahini (sesame paste).
6. Take 1 squeeze of lemon juice.
7. Use 1 of crushed garlic clove.
8. Prepare of Salt.
9. Take of Cumin.
10. Take 1 of bit of the water you use to boil the chickpeas.
11. Get of For the toppings.
12. Use 2 tbsp of butter.
13. You need of pine nuts, shredded almonds, cashew.
14. Use of Paprika and cumin.

Instructions to make Fatteh - Chickpeas with yogurt:

1. Rinse the chickpeas then boil them until cooked.
2. Put the flatbread pieces in the oven until crispy.
3. Mix the yogurt sauce ingredients and add some of the water you used to boil the chickpeas in to make the mixture a bit liquidy (but still creamy).
4. Spread the chickpeas in an oven dish and then put the crispy bread on top.
5. Melt some butter in a saucepan/pan and fry the nuts.
6. Pour the yogurt over the chickpeas and bread then drizzle the nuts and butter on top with a pinch of paprika and cumin (i slightly burnt the nuts but that’s fine).

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