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Recipe: Appetizing Flatbread stuffed with potato and onion

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Flatbread stuffed with potato and onion

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We hope you got benefit from reading it, now let's go back to flatbread stuffed with potato and onion recipe. You can cook flatbread stuffed with potato and onion using 12 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to cook Flatbread stuffed with potato and onion:

  1. Take 4 of large potatoes, boiled and peeled.
  2. Get 2 of onions finely chopped.
  3. Prepare 2-3 of green chillies finely chopped.
  4. Provide 1 tbsp of freshly roasted cumin seeds.
  5. You need 1 tbsp of dry coriander powder.
  6. Use 1/2 tbsp of carom seeds/ajwain.
  7. You need to taste of Salt.
  8. Prepare to taste of Red chilli powder.
  9. Provide 1/2 tbsp of garam masala.
  10. Provide 2-4 cups of whole wheat flour.
  11. Provide 1 cup of water.
  12. Use As required of Oil to roast the parathas.

Instructions to make Flatbread stuffed with potato and onion:

  1. Firstly,you will need to knead the dough. Take the flour in a large bowl, add water gradually till it forms a dough. Keep kneading this for about 4,5 minutes. Allow to rest for 10 minutes before you start making your parathas..
  2. Take a bowl,add boiled potatoes and mash it with fork..
  3. Add chopped onion, green chillies, coriander leaves and all dried masalas. Mix well..
  4. Make a bowl of dough like this..
  5. Roll it.
  6. Fill material in it.
  7. Cover it with small rolled chapati and again roll it..
  8. Now put it on hot Tawa..
  9. Change the side and spread ghee on it..
  10. Soak it well. Now stuffed paratha is ready to serve..
  11. Serve it with curd,chutney or tea..

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