Recipe: Delish Butterscotch Spice Cake with Cream Cheese Frosting

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Before you jump to Butterscotch Spice Cake with Cream Cheese Frosting recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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There are all sorts of things that you can do to get healthy. An costly gym membership and very restrictive diets are not the only way to do it. You can do little things every day to improve upon your health and lose weight. Being smart when you choose your food and activities is where it begins. Wanting to get in as much exercise as possible is another. Don't forget that health isn't only about simply how much you weigh. It’s about making your body as sturdy as it can be.

We hope you got benefit from reading it, now let's go back to butterscotch spice cake with cream cheese frosting recipe. To make butterscotch spice cake with cream cheese frosting you only need 13 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Butterscotch Spice Cake with Cream Cheese Frosting:

1. You need 1 box of spice cake.
2. You need 4 of eggs.
3. Use 1-3.4 oz of box butterscotch instant pudding.
4. Prepare 1 tsp of vanilla extract.
5. Provide 1 cup of water.
6. Take 1/2 of vegetable oil.
7. Use 1/4 cup of mayo.
8. Provide 1/2 cup of sour cream.
9. Provide of For the Frosting.
10. You need 2 1/2 cups of powdered sugar.
11. Get 1/4 cup of butter, softened.
12. Use 1 tsp of vanilla extract.
13. Take 8 oz of cream cheese, softened.

Steps to make Butterscotch Spice Cake with Cream Cheese Frosting:

1. Preheat oven 350. Grease pan you are going to cook cake in, I use a bundt pan and Crisco oil. Set pan aside..
2. In a large mixing bowl add all the ingredients for baking the cake and mix till smooth and no lumps..
3. Pour in bundt pan and place in over for 50-60 minutes. Check with tooth pick at 50 minutes in middle comes out clean. Let Cool.
4. Making the frosting. In a large mixing bowl add powdered sugar, butter, cream cheese, & vanilla. Mix till smooth..
5. Once cake has cooled, place on cake dish and icing the cake. If there is extra frosting left, I put in the middle of the bundt cake filling up the hole! Sprinkle some cinnamon all over the cake once you have finished putting on the frosting. Enjoy....

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