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How to Prepare Delicious Stir fried basmati rice and sweet and sour fish fillet

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Stir fried basmati rice and sweet and sour fish fillet

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We hope you got benefit from reading it, now let's go back to stir fried basmati rice and sweet and sour fish fillet recipe. To make stir fried basmati rice and sweet and sour fish fillet you only need 14 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Stir fried basmati rice and sweet and sour fish fillet:

  1. Take of Basmati rice.
  2. Use of Ball pepper.
  3. Prepare of Shrimps.
  4. You need of Sausage.
  5. Use of Carrot.
  6. Prepare of Oyster sauce.
  7. Prepare of Soy sauce.
  8. Use of Fish fillet.
  9. Prepare of Sweet chilli sauce.
  10. Prepare of Ketchup.
  11. Take of Lemon juice.
  12. Take of Brown sugar.
  13. Provide to taste of Salt n spice.
  14. You need of Cornflour.

Instructions to make Stir fried basmati rice and sweet and sour fish fillet:

  1. Cook your basmati rice, rice it with cold water and put in the fridge too cold or you cook it a night before.
  2. Cut your ball pepper, carrots, sausage.
  3. Cut your ball pepper for the sweet and sour sauce a little bigger than the one for stir fried rice, cut your white fish, coat it with your corn flour, then you deep fry.
  4. Put your put on fire add some oil to stir fry the ball pepper, shrimps, sausage and carrot you stir fry for Some minute you then add your oyster sauce, light soy sauce, then cook lastly add your cold rice and mix together for some minutes then put off the light..
  5. Put your pan on fire add a little a oil add your sweet chilli sauce, ketchup,Salt n spice, brown sugar, lemon juice to get the sour taste, stir fry for some minute then you can add your big diced ball pepper to cook then lastly add your fried fish fillet coated with cornflour cook for some minutes then is ready.

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