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Before you jump to Hyderabadi Curd rice recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.
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Refrigerators and freezers use a lot of electricity, particularly when they are not operating as efficiently as they should. If you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won't have to operate as often.
From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is definitely something we can all perform, without difficulty. A lot of it is simply using common sense.
We hope you got insight from reading it, now let's go back to hyderabadi curd rice recipe. You can cook hyderabadi curd rice using 4 ingredients and 1 steps. Here is how you do it.
The ingredients needed to prepare Hyderabadi Curd rice:
- Get 2 cup of freshly cooked rice.
- Use 1.5 cup of smooth curd.
- Prepare 1 cup of milk.
- Take as required of Water as per rice steaming.
Steps to make Hyderabadi Curd rice:
- In a bowl mix curd, milk and rice add salt as per taste In a tadka pan add ghee/oil, Tadka with musterd, hing, cury leaves, few chopped ginger, dry coconut Add these tadka to mixture of rice amd mix it well and its ready.
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