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Before you jump to Flatbreads (gluten free) recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.
Until fairly recently anyone who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone's active participation. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, mainly by making your cooking area more green.
While it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. Maybe the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. Mainly if you make certain the dishwasher is full previous to starting a cycle. By cool drying or perhaps air drying the dishes instead of heat drying them, you can raise the amount of money you save.
From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living just isn't that difficult. A lot of it is basically making use of common sense.
We hope you got insight from reading it, now let's go back to flatbreads (gluten free) recipe. To cook flatbreads (gluten free) you need 5 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Flatbreads (gluten free):
- Prepare 200 g of gluten free plain flour.
- Prepare 100 g of buckwheat flour.
- Get 3 tablespoons of olive oil.
- Prepare 150 ml of warm water.
- Get 1/2 tsp of salt.
Steps to make Flatbreads (gluten free):
- Heat a large frying pan on high heat..
- Meanwhile, throw ingredients into K-Mix or food processor and mix on full speed until it starts to form a ball of dough..
- Divide dough in half and then divide one half into quarters. Wet hands and squash/ pat each section between palms into desired shape - like a small nan bread, a few millimetres thick..
- Place each quarter into the frying pan. Sprinkle the top of each flatbread with a little olive oil and turn over after about a minute. Sprinkle that side with olive oil and turn again after another minute. Cook for about 5 mins continuing to turn occasionally. Repeat with the rest of the dough..
- Best enjoyed right away but they can also be heated in a toaster later..
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