Easiest Way to Cook Spicy Veg pulao

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Before you jump to Veg pulao recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.

Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won't be able to fix the problems of the environment. This should happen soon and living in methods more friendly to the environment should become a mission for every individual family. The cooking area is a good starting point saving energy by going much more green.

You may well prefer preparing food with your oven, but using a microwave instead will cost you much less money. As soon as you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many people mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the highest energy savings by fully loading the dishwasher just before commencing a wash cycle. Don't dry the dishes with heat, use the cool dry or air dry functions to increase the money you save.

As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. It is reasonably easy to live green, after all. Largely, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let's go back to veg pulao recipe. To make veg pulao you only need 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Veg pulao:

1. Prepare 1 bowl of rice.
2. Take 1/2 cup of peas.
3. Prepare 1/2 cup of cauliflower.
4. Prepare 2 bowl of water.
5. You need 1 of bay leaf.
6. Provide 1 of black Cardamom.
7. Use 4-5 of black pepper.
8. Use 1 inch of cinnemon stick.
9. You need 1/2 tsp of jeera/cumin seeds.
10. You need to taste of Salt.
11. Get 1 of green chilli.
12. You need 1 of onion cut into slices.
13. Get 1 of potato cut into dice.
14. You need to taste of Red chilli powder.
15. Provide 2 tbsp of refined oil.

Instructions to make Veg pulao:

1. Rice and all vegies wash.
2. Onion potato peas and coliflower.
3. Take presser cooker on flame add oil and all spices and add onion cook for 2mint.
4. When onion is soft and changed color in light golden.
5. Then add veggies cook 2mint and add rice and water.
6. Cook for 1whisle and turb off the flame and all steam release from presser cooker and surve with coriander leaves.

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