Easiest Way to Make Appetizing Queso Enchiladas

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Before you jump to Queso Enchiladas recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let's go back to queso enchiladas recipe. To cook queso enchiladas you need 13 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Queso Enchiladas:

1. Prepare of Enchilada Filling.
2. Take 1 lb of ground beef.
3. You need 1 pkg of taco seasoning.
4. Take of Salt.
5. Use of Pepper.
6. Prepare of Shredded cheese.
7. Get of Queso Sauce.
8. You need 1 block of velveeta cheese.
9. Prepare 1 can of Rotel.
10. Get 1 1/2-2 cups of milk.
11. Take of Tortillas.
12. Prepare 24 of corn tortillas.
13. Use of Vegetable oil.

Steps to make Queso Enchiladas:

1. Cook ground beef and drain it. Add taco seasoning, salt, & pepper. Cover and let simmer..
2. While enchilada filling cooks, add velveeta cheese, Rotel, and milk to pot. Thickness of sauce depends on how much milk. Cook to your liking..
3. Add vegetable oil to small sauce pan and fry corn tortillas.
4. Add filling to each corn tortilla along with shredded cheese (how much filling and shredded cheese varies) and roll tortilla.
5. Apply thin layer of queso sauce to bottom of a deep pan (may need 2 pans). Add enchiladas to pan. Smother enchiladas with queso sauce..
6. Place in oven at 400° for 15-20 minutes..
7. Serve and enjoy!.

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