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Before you jump to Veg pulav recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.
Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone's active involvement. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, for the most part by making your kitchen more green.
Begin with changing the lights. This will go beyond the kitchen, nevertheless that is okay. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them rather than incandescent lights. Although costing a little more initially, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Using these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you have to learn to leave the lights off if they are not needed. In the kitchen is where you'll usually find members of a family, and often the lights usually are not turned off until the last person goes to bed. This additionally occurs in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and notice just how much electricity you can save.
The kitchen alone offers you many small means by which energy and money can be saved. It is reasonably easy to live green, after all. It's about being functional, more often than not.
We hope you got benefit from reading it, now let's go back to veg pulav recipe. To make veg pulav you only need 8 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Veg pulav:
- Prepare 1 of Onion :.
- You need of Tomato:1.
- Prepare of Potato:1.
- Get of Beans:15.
- Get of Green peas.
- You need of Chilli:1.
- Get of Carrot:1 -2 big ones.
- Provide cup of Basmati rice:1.
Instructions to make Veg pulav:
- Cut all the vegetables. Soak basmati rice in water (rice:water :: 1 : 1.5).
- Cooker : 2tsp oil + jeera + tomato + onion + ginger garlic paste + cloves (3) + cardamom (3) + cinnamon (1)+bay leaf (1)+pepper + chilli (2)+pinch turmeric.
- Now add all the vegetables + soaked rice(with water).
- Add salt + 1tsp tomato sauce + 1tsp lemon juice + kottambari leaf(coriander leaves).+ 1tsp ghee.
- Close the lid and keep it for 2 whistle in the cooker..
- Now add the raisins + cashews fried in ghee to the pulav..
- Serve it with salad and bread crumbs.
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