How to Prepare Tasty Mince beef and veggies sauce

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We hope you got insight from reading it, now let's go back to mince beef and veggies sauce recipe. You can have mince beef and veggies sauce using 15 ingredients and 21 steps. Here is how you cook that.

The ingredients needed to make Mince beef and veggies sauce:

1. Use 200 g of minced beef.
2. Get to taste of Seasoning.
3. Get 1 tea spoon of curry powder.
4. Take Half of tea spoon garlic.
5. Prepare 1/4 cup of peas.
6. Get Handful of green beans.
7. Prepare 3 of tomatoes.
8. Prepare of Ketchup/tomato paste (optional).
9. Get Half of table spoon chili powder/dakakken yaji.
10. Prepare 3 of carrots.
11. Prepare 2 of medium onions.
12. Use 3 tb of spoon vegetable oil.
13. Get 3 of shambo.
14. You need 2 of tarugu.
15. Get 1 cup of water.

Instructions to make Mince beef and veggies sauce:

1. Here are the ingredients.
2. Start by adding oil, water and peas in a pan..
3. Cover and let it cook for 5 mins.
4. Add in carrots and green beans and cover for another 5 mins..
5. Then the mince meat and sliced onion.
6. Curry, garlic and seasoning to taste.
7. Keep on stirring on a low flame. Then add the grinded scotch bonnet, shambo and chopped tomatoes..
8. This is the result. Keep stirring for about 4 mins..
9. Pour in ketchup or tomato paste. Its an optional. But It gives more tasty than not using it..
10. Add in chilli powder. I used dakakken yaji and it taste yummy..
11. Let it cook for 6 mins and enjoy!.
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16. I enjoyed mine with a macaroni..
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