How to Cook Yum-Yum Chilli paneer street style

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Before you jump to Chilli paneer street style recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.

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The kitchen by itself gives you many small methods by which energy and money can be saved. Environmentally friendly living is not that difficult. Mostly, all it takes is a bit of common sense.

We hope you got insight from reading it, now let's go back to chilli paneer street style recipe. To make chilli paneer street style you only need 16 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Chilli paneer street style:

1. Get 250 gm of Paneer(cubes).
2. You need 1 tbsp of Cornflour.
3. Take 1 of medium onion.
4. Take 1 of medium capsicum.
5. Use 1 of green chili.
6. Provide 1 tbsp of ginger garlic paste.
7. Prepare 2 tbsp of Soya Sauce.
8. Use 1 tbsp of vinegar.
9. Use 1/2 tsp of kashmiri red chilli powder.
10. Provide 3 tsp of green chili sauce.
11. Provide 2 tbsp of ketchup.
12. Take 1/4 tbsp of black pepper.
13. Provide 1/2 tsp of salt.
14. Take of Cornstarch slurry.
15. Get 1 tbsp of corn starch.
16. Use 3 tbsp of water.

Steps to make Chilli paneer street style:

1. Heat oil in a wok, add chopped onions and capsicum, green chilli and ginger garlic paste and kashmiri red chilli powder. Cook for 2 minutes on high heat.Don't overcook the veggies..
2. We are not adding in more calories by frying the Paneer before. So now, add the soy sauce, vinegar, green chilli sauce,ketchup, black pepper and salt to the veggies. Mix and lower heat to medium..
3. Then add in the cornstarch slurry. Combine well, and mixture will start to thicken. Add 2-3 tbsp of water..
4. Stir in the paneer cubes. Toss to combine the paneer with the sauce. Garnish with spring onions..

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