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Before you jump to Jowar /Juar Jo Doddo (Rustic Sorgham Flour Flatbread) recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, mainly by making your kitchen more green.
Probably the food isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save a lot of electricity and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is particularly efficient when it's full before a cycle is started. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can raise the amount of money you save.
As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. It is reasonably uncomplicated to live green, after all. A lot of it truly is simply making use of common sense.
We hope you got insight from reading it, now let's go back to jowar /juar jo doddo (rustic sorgham flour flatbread) recipe. You can have jowar /juar jo doddo (rustic sorgham flour flatbread) using 9 ingredients and 13 steps. Here is how you achieve it.
The ingredients needed to prepare Jowar /Juar Jo Doddo (Rustic Sorgham Flour Flatbread):
- Get 1 cup of Jowar ka atta.
- Take 1/2 cup of finely chopped onions.
- Provide 3-4 of finely chopped green chillies.
- Take of oil and ghee.
- Prepare 2 tbsp of coriander leaves.
- Provide 2 tbsp of mint leaves.
- You need 1 tbsp of grated ginger.
- Get of Warm water for kneading the dough.
- Take of salt.
Instructions to make Jowar /Juar Jo Doddo (Rustic Sorgham Flour Flatbread):
- In a thali Mix all the ingredients except water..
- Take water little by little and knead the dough..
- Now take a handful of this dough..
- Take a plastic sheet or Ziplock bag..
- Apply little oil on it..
- Place the dough on the centre of the plastic sheet..
- Now start patting the dough on that till it achieves required thickness..
- You can even place the dough between the sheet and roll it with rolling pin to flatten it..
- Heat the tawa..
- Cook it on medium flame on both sides..
- Apply some oil /desi ghee after flipping both sides,so as to make it crisp..
- Enjoyyyyy it hot with Tidali dal ; fried brinjal, ;homemade butter ; mango pickle, curds,kachumbar and buttermilk..
- Tip☀ Be careful while adding water to make the dough as onion will leave it's water ;which will make the dough sticky and difficult to handle..
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