Recipe: Flavorful Instant Pot Pork Carnitas

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We hope you got benefit from reading it, now let's go back to instant pot pork carnitas recipe. To make instant pot pork carnitas you need 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Instant Pot Pork Carnitas:

1. Use of boneless pork shoulder (Boston butt).
2. Prepare of kosher salt.
3. Provide of black pepper.
4. Provide of garlic.
5. Use of ground cumin.
6. You need of sazon.
7. Take of oregano.
8. Prepare of chicken broth.
9. Prepare of chipotle peppers in adobo sauce (or 3 tbsp pureed.
10. Provide of bay leaves.
11. Get of dry adobo seasoning.
12. Take of garlic powder.

Instructions to make Instant Pot Pork Carnitas:

1. Season pork shoulder with pepper and salt, then sear in instant pot with saute function until browned on all sides.
2. Allow meat to cool, then use a sharp knife to cut into meat and insert slivers of garlic throughout.
3. Combine cumin, sazon, oregano, dry adobo seasoning, and garlic powder, and rub into meat on all sides.
4. Add chicken broth, bay leaves, and Chipotle peppers to the pot. Cook using the meat function on high pressure for 45 minutes..

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