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Before you jump to Homemade Flatbread Pizza Crust recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
Every person knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper level of exercise. The sad thing is that, at the end of the day, we don't always have enough time or energy required for a healthy lifestyle. When our work day is complete, most people do not prefer to go to the gym. We want a tasty, greasy burger, not an equally tasty salad (unless we’re vegetarians). The good news is that making healthy decisions doesn’t have to be a pain. With practice you can get all of the nutritional requirements and the exercise that you need. Here are some basic ways to get healthful.
Drink water, not alternative drinks. Soda and coffee, when used in moderation, aren't that bad. Getting all your hydration from them is a awful idea. Having water instead of other kinds of drinks is a good way to help your body in its health and hydration. You’re also cutting hundreds of calories out of your diet— without having to deal with terrible tasting diet food. Effective weight loss efforts often depend solely on water intake.
There are a good deal of things that contribute to your getting healthy. Extensive gym visits and directly defined diets are not always the solution. It is the little things you choose on a daily basis that really help you with weight loss and becoming healthy. Being smart about the choices you make each day is a start. Getting as much exercise as you possibly can is another factor. Remember: being healthful isn’t just about slimming down. It is more about making your body as powerful as it can be.
We hope you got insight from reading it, now let's go back to homemade flatbread pizza crust recipe. You can cook homemade flatbread pizza crust using 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Homemade Flatbread Pizza Crust:
- Provide 1 tsp. of granulated sugar.
- Use 1 tsp. of instant yeast (or active dry).
- Get 3/4 cup of warm water (between 100°-110°F).
- Take 2 cups of all purpose flour (or bread flour).
- Prepare 1 tsp. of salt.
- Use 1 tbsp. of olive oil + additional for brushing dough with.
- You need 1 tsp. of garlic powder (optional).
- Prepare 1 tsp. of Italian seasoning (optional).
Instructions to make Homemade Flatbread Pizza Crust:
- In a medium bowl, combine the yeast, sugar and water together and let it sit for 5 or so minutes, until it starts to turn frothy. Then add the flour, salt and olive oil. If you'the like to add the garlic powder and Italian seasoning for extra flavor, then add it now. Use a rubber spatula to combine everything together. The dough will be thick and shaggy..
- Turn the dough out onto a lightly floured surface and use floured hands to knead it for 2 minutes, until it fully comes together and becomes smooth. If it's still sticky at all, add a little more flour as needed. Then place the dough into a large, greased bowl and cover it. Let it rest and rise a bit for 45 minutes. While you're waiting, go ahead and prepare your pizza toppings..
- After the 45 minutes are up, preheat your oven to 450°F. Punch the dough down to release any air and divide it in half. Use your hands to shape and stretch each half out on a lightly floured surface until it's 1/4 inch thick. You could use a rolling pin, if you'the like. Carefully transfer each one to a parchment lined baking sheet. Use a fork to poke holes across the dough and brush them both lightly with olive oil..
- Place on whatever toppings you'the like (in the picture, we went with a veggie pizza with peppers, onions and baby spinach). Bake for 12-20 minutes (times vary depending on how hot your oven runs) until the crust is lightly browned. Then slice it and serve..
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