Easiest Way to Make Yum-Yum Ginger Cookies#cookiescontest

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We hope you got benefit from reading it, now let's go back to ginger cookies#cookiescontest recipe. You can cook ginger cookies#cookiescontest using 11 ingredients and 19 steps. Here is how you do it.

The ingredients needed to cook Ginger Cookies#cookiescontest:

1. Prepare 110 gms of butter.
2. Prepare 100 gms of sugar.
3. You need 30 ml of unsulphured molasses.
4. Prepare 1 of egg white.
5. Use 1/4 of tspn vanilla.
6. Provide 170 gms of all purpose flour.
7. Take 1 of tspn baking soda.
8. Take 1/2 of tspn Cinnamon.
9. You need 1/2 of tspn ground ginger.
10. You need 1/4 of tspn cloves.
11. Take 1/2 cup of icing sugar.

Instructions to make Ginger Cookies#cookiescontest:

1. Prep all your ingredients.
2. Beat butter till light.
3. Add sugar and beat till fluffy.
4. Add molasses, Egg white and vanilla.
5. Mix till well incorporated.
6. In a separate bowl mix together the flour, baking soda, and the spices.
7. Add flour mixture to the butter.
8. Mix until well combined.
9. Cover the batter with cling film and chill in the refrigerator for at least an hour.
10. Preheat oven to 180 degrees celsius. Line the baking tray with parchment paper.
11. Measure the batter weight. This will help in the division of the batter..
12. Roll out the batter into 20 gms balls.
13. Coat the ball with the icing sugar.
14. Arrange on the baking tray. At least 2 inches away.
15. Using the bottom of a glass flatten the cookies lightly.
16. Ready for the oven.
17. Bake in the oven for 12 mins.
18. Once baked, Cool in a wire rack.
19. Serve and enjoy. Store the remaining in an airtight container..

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