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We hope you got benefit from reading it, now let's go back to creamy palak (spinach)mater recipe. To cook creamy palak (spinach)mater you only need 13 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Creamy palak (spinach)mater:
- Provide 250 gram of fresh palak wash and roughly chopped.
- Get 2 of medium size chopped onion.
- Provide 3 of medium size chopped tomatoes.
- Prepare 1 of small bowl green peas.
- Provide 1/4 of cinnamon powder.
- Take 1 inch of ginger.
- Get 3 of slit green chilli.
- You need 5 tbsp of cream.
- Get 2 tbsp of butter.
- Prepare To taste of salt.
- Provide 1 tsp of meet masala powder.
- Provide 10 of garlic cloves.
- Provide 2 of whole dry red chili.
Steps to make Creamy palak (spinach)mater:
- Heat the wok with 1tbs butter then add onion,ginger, green chilli saute it 5 min on medium flame.
- Then add chopped tomatoes, palak, meet msala pwd, garlic cloves cinnamon powder, to taste salt stir and mix it well now cover and cook becomes till it tender on medium flame.
- Now let it cool down then transfer the blender jar now blend it make a fine puree.
- Now again heat the wok with remaining butter then add dry red chili stir it few seconds now add prepared puree now saute it 5 to 8 min on lower flame then add peas, 4 tbsp cream and some little water stir and mix it well now again cook for 5 min on lower flame.
- Now reduce the flame and lastly garnish with some remaining cream it's ready to serve it.
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