How to Prepare Tasty Cireng (Tapioca fritter) *Vegan

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Before you jump to Cireng (Tapioca fritter) *Vegan recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won't be able to resolve the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Read on for some approaches to go green and save energy, largely in the kitchen.

A lot of electricity is definitely consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. You can save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to run less often, will also save electricity.

The kitchen on its own gives you many small ways by which energy and money can be saved. Eco-friendly living is not really that hard. It's related to being practical, more often than not.

We hope you got benefit from reading it, now let's go back to cireng (tapioca fritter) *vegan recipe. To cook cireng (tapioca fritter) *vegan you need 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cireng (Tapioca fritter) *Vegan:

1. Get 250 gr of tapioca starch.
2. Get 1 tsp of salt.
3. Take 2 of spring onions (chopped).
4. Take 3 of garlic cloves (chopped).
5. Take 1 cup of warm water.
6. Prepare of Peanut sauce:.
7. Use 250 gr of peanut (fried).
8. You need 2 of long red chilies.
9. Get 1 tsp of salt.
10. Use 1 tbsp of palm sugar.
11. Provide 1 tbsp of sweet soy sauce.
12. Provide 1 of red onion.
13. You need 3 of garlic cloves.
14. Take of Chili sauce (optional):.
15. Get 5 of jalapenos.
16. Use 1/2 tsp of salt.
17. Prepare 1/2 cup of water.

Steps to make Cireng (Tapioca fritter) *Vegan:

1. Mix tapioca starch, chopped spring onion, salt, and garlic, pour the warm water gradually until it become a dough..
2. Preheat oil to fry, cut the dough in small sizes, press it a little bit, and fry them in hot oil turn the other side when theh become crispy. Take them out from the oil, put aside..
3. For the sauce, mix all the ingredients except sweet soy sauce in a blender, blend them until smooth, add sweet soy sauce..
4. Enjoy cireng with peanut sauce..

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